We take a head start on the new year with the chill-out dishes of the first week of 2018.
The last week of the year is about to start and we will finish 2017 with the delicious chill-outs of this week. Tap on this link for the description.
The Christmas holiday is about to start. Some companies are closed during this period or have adjusted opening hours. The Grass Company is open 365 days a year and therefore uses adjusted opening hours for the Christmas holiday of 2017. Are you looking for an alternative to that standard Christmas?
With Christmas approaching, it is time for a special burger. This week’s chill-out is a deerburger. Press the link to view the delicious chill soup and the extraordinary vega chill-out.
Do you want a dish from France, India or rather something from the mediterranean this week? Press the link for the lovely chill out foods at The Grass Company Spoorlaan this week.
A delicious soup as lunch or you’d rather have a little snack? Click on the link for the monthly courses of december at The Grass Company Piusstraat.
From kohlrabi soup to Indian prawns our weekly chill-outs have it all. Click on the link for the description.
This week’s chill-out is a classic: Coq au vin! Click this link to view the chill soup and the vega chill-out. [/vc_column_text][/vc_column][/vc_row]
Make room in your calendar! After this weekend, the new menu will be launched at The Grass Company Spoorlaan. Fear not, our classics will stay but there will be a number of delecious new dishes on the menu. On Tuesday 21 November the chefs show us what they have been working on for months. Do[…]
Check out the new dishes for The Grass Company Spoorlaan this week. Always great dishes for a soft price