This week’s chill-out has an international character again. There is a Mexican specialty available at The Grass Company Spoorlaan. Below you will find the different chill-out dishes The Grass Company Spoorlaan has for week 24, 2018. Chill-Out Soup Puffed potato soup with fried chorizo. Chill-Out Lunch Indo tempeh sandwich, in ketjap baked tempeh with grilled[…]
As lunch of the month we have a vegetarian dish at The Grass Company Piusstraat. Do you want information about the other dishes? Then check out this link.
ZAre there any lovers of Indonesian cuisine? This week’s chill-out is beef rendang, yumyum. Click on this link if you want to know more.
This week’s chill-out is a Dutch fish citizen. Cod on a sandwich. Want to know more? Then click on this link.
Hard work cannot be done without relaxation and some team building.
Following the example of the Chill-Out, Vega Chill-Out, Chill-Out Soup, this week we will also be adding a Chill-Out Lunch. A top lunch for a good price!v>
Stew is something for the winter, right? Our chefs think say otherwise. This week there is a delicious summer stew available at The Grass Company Spoorlaan.div>
Haven’t you had enough of asparagus yet? The chill-out of the week is again with asparagus. Be quick, because for the time being this is the last chill-out with the white gold.
Check out this link to see the monthly dishes of May at The Grass Company Piusstraat.
On this evening our house DJs will provide the accompanying music. Only men and their beards and moustaches can be cut for free..