This week’s chill-outs are grilled pepper soup, roasted dashi and puffed spicy aubergine. Click on the link for more information.

Food week 9, 2018 The Grass Company Spoorlaan

In this article we give an overview of the different weekly dishes that the Grass Company Spoorlaan has for week 9,2018.

Chill-Out Soup
Grilled pepper soup with crispy sweet potato and sour cream.

Chill-Out Foods
Roasted salmon and dashi with Japanese cream paste, Shiitake mushrooms, spring onion and bean sprouts.

Vega Chill-Out
Puffed spicy aubergine with grilled zucchini, walnut crumble, root-chilic cream, rocket and pomegranate.

Click on this link to view last week’s dishes.

These weekly dishes are available until Wednesday 28 February 2018 from The Grass Company Spoorlaan. Reservations are not mandatory, but are recommended if you want to guarantee your place.

Deze website gebruikt cookies

We gebruiken cookies om de inhoud van onze website te personaliseren en het verkeer te analyseren. Hieronder kan je aangeven wat je voorkeuren zijn.

Privacy policy | Sluiten